Grain Free Chocolate Chip Cookies
Course: RecipesCuisine: TreatDifficulty: EasyServings
24
servingsPrep time
20
minutesCooking time
10
minutesCalories
5032.3
kcalTotal time
30
minutesSo good even your kids will love them!
Ingredients
3 cups almond flour
1/2 cup coconut oil, melted
1/2 cup raw honey
1 tsp baking soda
1 tsp sea salt
1 tsp vanilla extract
1 1/2 cups Chocolate Chips
Directions
- Preheat oven to 190C.
- Line a baking sheet with parchment paper.
- In a small mixing bowl, combine dry ingredients. Set aside.
- In a medium mixing bowl, beat the eggs, honey, and vanilla extract with a hand mixer, or wire whisk.
- Pour wet ingredients slowly into dry ingredients and beat with mixer or fork until combined.
- Add the melted coconut oil and continue to blend until combined. Stir in chocolate chips.
- Drop Tablespoon size balls of cookie dough onto prepared baking sheet.
- Bake for approximately 8-10 minutes.
Notes
- ONE at a time!!!
Nutrition Facts
24 servings per container
Serving Size12g
- Amount Per ServingCalories5032.3
- % Daily Value *
- Total Fat
371.8g
572%
- Saturated Fat 162.7g 814%
- Trans Fat 0g
- Cholesterol 120mg 40%
- Sodium 3714mg 155%
- Total Carbohydrate
421g
141%
- Dietary Fiber 66.3g 266%
- Sugars 338g
- Protein 95g 190%
- Vitamin A 0.1%
- Calcium 91.6%
- Iron 120.9%
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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